From there, we walked to the day’s main stop, the Pompidou Centre. This is to modern art (post-1905) what the Louvre is to classical and renaissance art. The museum itself had a controversial design where all the ductwork and such are on the outside. Looked just like a Borg cube to me. Inside, we found that the Pompidou is much like the Louvre in another important way: it’s just too big to take in one gulp. Anna and Nathan, getting hungry, put on the jets and ended up speeding through the museum faster than Lauren and me. So we planned to meet up afterward at a certain bridge on the
Anyway, the museum contained some art that disturbed, some that intrigued, and much that just confused. I was partial to the Robert Rauschenberg collection that we saw first. We each had our favorites, but all agreed that the massive Yves Klein exhibition was our least favorite (big, blank, blue canvasses; nude women spraypainted as a string orchestra played a single, sustained note; a self-absorbed and self-aggrandizing artist … really, it was like a spoof of modern art).We left the museum around 4pm, and after meeting on the bridge we headed to a nearby creperie for some food to tide us over until our late dinner. We were trying to pace ourselves so that we’d be awake and excited for midnight. The crepes were tasty and wonderfully soporific. We all headed back to the hotel afterward to nap and gather our strength.
After waking up, we drank one of Dad’s going-away bottles of wine in Anna and Nathan’s room (a bit of New Year’s Eve pre-partying; thanks, Dad!). And then we took to the streets to find a late dinner around 8pm. We ended up going back to the Rue Mouffetard that had been so lively in the morning, and found that our top choices from Lonely Planet Paris were sadly ferme. Undaunted, we looked at all the lively activity around us and decided to choose a place at random. So we walked into Sushiko, and I can honestly say that there could have been no better choice in the world.
Sushiko served cheap, plentiful, and absolutely delicious Japanese food. And they had plenty of vegetarian options for the seafood-impaired (me). And they let us crack open the bottle of wine that Anna had brought along, with no corkage fee. And they had the best desserts we’d tasted so far. And they gave us some free sake as we ended the meal well after 11pm, just to say merci and bon annee (“Happy New Year”). They left loyalty cards with our check (“buy 9 meals, get one free”), and we all bemoaned our Tuesday departure. Otherwise, we’d certainly be making some trips back to Sushiko.
Leaving the restaurant, we had only minutes to spare before 2007. We hustled to the small roundabout at the Place de la Contrescarpe, which Hemingway once overlooked from his I’m not usually one to assume that everything will “just work out,” but honestly, I couldn’t have planned this night better if I’d tried.
Hello, 2007. Bonne année.
1 comment:
What a perfect day, and I love the picture of you and Lauren! Thanks for sharing, and Happy New Year!!! xoxoxo Dee and Sam
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